Reservations and Inquiries

TEL 03-6908-5586

[Dinner Plan B] Course where you can fully enjoy your meal from appetizers to main course/4,950 yen [6 dishes in total]

4950 yen(Tax included)

  • 6items
  • 2persons-

A great value full course meal that includes 4 appetizers, pasta, and a main course.Great value content where you can enjoy popular pasta menus and seasonal menus.This is the perfect course to casually enjoy the brighter day menu.*You can add our famous ``Roasted Wagyu Beef Carpaccio'' to this course for an additional 1,880 yen (per person), and ``Dessert'' for an additional 550 yen (per person).

Course menu

[Example of course content]

· Amuse

・Assortment of 5 types of mini tapas

· Appetizer

·soup

·pasta

·Maine

[Example of one day's course]

・The origin of Italian hard cheese

・Smoked herring roe and smoked cream cheese,

Garlic chicken and mitsuba Italian omelet,

Iberian salsition

Croquetta (Spanish cream croquette with prosciutto)

Bruschetta topped with eggplant caviar

・Cold yellowtail carpaccio

・Mushroom soup from Hogen Farm in Chiba Prefecture

・Homemade Okinawan royal pork raw bacon, raw wood maitake mushrooms, Sendai Seri tomato pasta

・Roast Yonezawa pork from Yamagata cooked at low temperature

The course is a guideline.

There may be changes depending on the day's purchase and inventory status.

If you would like to prepare [Seared Wagyu Beef Carpaccio] for an additional 1,880 yen (per person) and [Dessert] for an additional 550 yen (per person), please write in the request column.If you notify us after you arrive on the day of your visit, we may not be able to provide it.

Reservation reception time
17:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until midnight on the day of your visit

2024/02/22 update